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August 23, 2020August 9, 2021

Italian Tomatoes harvest news 2020

In Italy, as in most European processing regions, companies launched into the 2020 season with comparatively much lower inventories than last year, due to increased demand caused by the Covid pandemic, but also with significantly higher income levels.

Consumption increased dramatically in March and April, then stabilised in May and June, although demand remained strong. This means that at this stage, apart from rare cases there is no longer any product in stock, as all the products have been sold.

Almost 4 weeks after the start of processing the Italian producers are having the following problems:

• Lack of early ripening

• Concentration of the ripening of most of the tomato in August

• Very low yield in pulp production due to the poor consistency of the tomato

• Very early end of the campaign and little availability of late tomatoes

New price lists are expected to come between next week and the end of September.
Despite the above problems the Italian price is not expect to move much from the levels of last year but the recent appreciation of the Euro, especially against the US dollar, might impact on some local price.

Naturali takes care of developing the business for Italian tomato producers in worldwide. Each member of the team has specific knowledge regarding the country in which they operate making sure to adapt and comply to regional requirements.

March 18, 2020April 12, 2021

Rippa amaretti morbidi!

Let us introduce you our new partner – producer of famous Baci di Dama – literally called Lady’s Kisses – and Amaretti Morbidi (Soft Macaroons). It goes through a handcrafted process, keeping unchanged the peculiarities of these two historic masterpieces for the enjoyment of a limited number of gourmets.

Baci di Dama and Amaretti Morbidi are two grounds of the Italian pastry art, and a tribute to the traditional genuineness of those who perfectly know the authenticity and originality of the recipe, together with a careful processing of raw materials which are carefully selected and continuously controlled.

The company has acquired all the necessary certifications to provide to your customers safe products and genuine according to the latest international standards.

Besides individual pastries with the Rippa trademark, Company can produce a highly personalized product. The wrappers can be overprinted with a procedure in keeping with production that envisions printing carried out directly in our laboratories. This offer to the clients an outstanding product; an original and winning idea that transforms a sweet break into an effective publicity vehicle. By printing directly onto the wrapper they can transfer logos from companies, hotels, bakeries, bar, restaurant, private club, etc. In addition, it can promote fair and other events, Christmas gadgets, or else launch a publicity slogan. The personalized ribbon wrappers offer the advantage of tying the corporate image, the publicity and personal message to a moment of real pleasure.

Naturali takes care of developing awareness of Italian FMCG producers in Europe. Each member of the team has specific knowledge regarding the country in which they operate making sure to adapt and comply to regional requirements. Naturali team includes German, Ukrainian, Spanish, French, Polish, Russian, Portuguese, Hindi, Malayalam, Tamil and English speakers. If this is something of interest, please get in touch.

March 18, 2020August 2, 2021

Palmisano – Italian biscuits!

We are happy to announce the partnership with Palmisano, the artisan workshop turned into a modern company, keeping abreast of the innumerable customer demands and new food trends while maintaining traditional flavours and values.
(Click here):

Palmisano is recognised as a firm of excellence in the Italian confectionery sphere and they are expert in keeping abreast of today’s global food culture, offering specialties which are a blend of tradition, innovation, pleasure and wellbeing.

The company’s mission starts with the painstaking selection of completely natural, quality ingredients, having first carefully selected the suppliers with whom a true relationship of trust and cooperation is gradually built up. Then artisan skills and in-depth knowledge of the production process come into play, while ensuring that the process is also compliant with the most stringent international certification requirements. The final stage consists of direct contact with clients and with the food sectors, also helped by taking part in the most important specialised trade fairs both in Italy and abroad.
You can see the catalogue and the price list by clicking on the image below.

Palmisano never loses sight of its origins as a small confectionery workshop on the island of Burano, where it first used to bake the typical traditional cakes and biscuits. At the same time, however, it invests considerable resources in research, also working together with specialised institutes and universities to develop modern products for today’s and tomorrow’s consumers. In fact, the factory has the most important certifications that shows the high quality of the products.

Also, there is a special offer for you!
The company has 4 lactose free SKU for a special price of 1 euro per pack! The only condition is to order a mixed full truck!
You can find all the information and technical sheets by clicking on the image below!
In case you will order less, the regular price is €1.10.

March 9, 2020August 9, 2021

GALBUSERA EASTER 2020

Naturali team would be really happy to introduce you Galbusera Easter catalogue 2020.

March 3, 2020August 9, 2021

PROWEIN 2020 POSTPONED!

Dear partner,

Naturali team inform you that PROWEIN 2020 POSTPONED!

Messe Düsseldorf GmbH is postponing the trade fair ProWein. In close coordination with all partners involved, the company will promptly discuss alternative trade fair dates in order to guarantee planning can reliably proceed.